(mini cinnamon rolls)
Ingredients:
Leftover pizza dough (see pizza dough recipe)
2 tablespoons butter, melted
1 cup brown sugar
1 tablespoon cinnamon
Roll out the pizza dough to about 10 inches by 5 inches. (I roll it out on a cookie sheet greased with PAM.)
Brush melted butter on dough.
Mix brown sugar and cinnamon together. Spread over melted butter on dough.
Roll up the dough from the longest side. Pinch the dough closed when you get to the end.
Using dental floss, cut dough into half-inch pieces. Place pieces into a pie plate greased with PAM.
Bake at 400 degrees for 12 minutes, or until golden.
Dip into frosting and enjoy!
1 tablespoon butter, melted
1/4 cup milk
powdered sugar
1/4 teaspoon vanilla
Combine melted butter and milk into a bowl. Wisk in powdered sugar until it reaches a thick consistency (or thin if you prefer thin). Stir in vanilla.
- Sarah
That sounds delicious! I'll have to try it next time we make homemade pizza.
ReplyDeleteI love that you guys created a recipe blog. My family put one together too a while back. Its a great way to share recipes that are fast, healthy and easy! Thanks for all the ideas so far.
thanks for this recipe. it is SO easy and quick! i have used it twice now and it is a perfect size for our little family. and the cinnamon rolls are the perfect treat!
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