Garlic Mashed Red Potatoes

I love, LOVE mashed potatoes. We've had to resist since being on our healthy diet. I found a pretty healthy recipe and it just happens to be delicious too!!

Ingredients

• 8 medium red potatoes, quartered and not peeled
  
• 3 cloves garlic, peeled
• 2 tablespoons butter or stick margarine
• 1/2 cup fat-free milk, warmed
• 1/2 teaspoon salt
• 1/4 cup grated Parmesan cheese

Directions

1. Place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until the potatoes are very tender. Drain well. Add the butter, milk and salt; mash. Stir in Parmesan cheese.

Serves: 6 (one cup per serving)
Prep time: 5 min. Cook time: 25 min. Ready in: 30 min.
Amount per serving: 190 cal., 5 grams fat

-Mindy